Ingredients
• Chicken drum sticks ½ kg
• Knorr Chicken Cubes 1
• Ginger Garlic paste 1 ½ tsp
• Salt 1 tsp
• Cumin powder 1 tsp
• Green chilies(grinded) 6
• Coriander leaves (grinded) 2 tbsp
• Mint leaves (grinded) 12
• Lemon Juice 2 tsp
• Yogurt 4 tbsp
• All spice powder ½ tsp
• Dry Fenugreek leaves 1 tsp
• Oil 2 tbsp
• Coa l for dum
Method:
Marinate drum sticks with all the above listed ingredients, except coal, including Knorr Chicken Cubes for 2 hours. Bake in a preheated oven on 180 degrees C for 35 minutes. When cooked, smoke it with coal. Serve Hot.
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