Qorma Sabzi

Ingredients:
• Potatoes 2
• Cauliflower 1/2
• Onions 2
• Yogurt 1 ounce
• Knorr Chicken cubes 1
• Green peas 1/2 bowl
• Oil 1/2 cup
• Kewera 2tbsp
• Red chili powder 2tbsp
• All spice powder (Khara) to taste
• Salt to taste

Method:
Heat ½ cup of clarified oil in a pan and add 2 onions to it and fry till golden brown. After that’s done, take ¾ of the onions out and crush them with your hands. To the remaining onions and clarified butter add 1 ounce of yogurt,2tbsp of red chili powder, salt according to taste,2 tbsp kewara,1 knorr Chicken Cubes packet and add to taste ,all spices. Cover with lid for it to cook. In a separate pan, boil 2 potatoes, 1/2 cauliflower and ½ bowl of green peas and add to the already prepared gravy and leave it to steam. In the end add the crushed onions and steam it for 2-3 minues.Delicious qorma sabzi is ready to eat.